40 Delicious Wok Dishes You’ll Love
Wok cooking brings high heat and quick preparation to your meals, resulting in flavorful and nutritious dishes.
These recipes take advantage of the wok's unique ability to sear and toss ingredients efficiently.
Check 42 ideas here and discover the joys of wok cooking!
Chicken Stir Fry Recipe
Chicken stir fry offers a quick and satisfying meal option that bursts with flavor.
Fresh vegetables add crunch and color, making every plate visually appealing.
A mix of soy sauce, garlic, and ginger elevates the taste profile while keeping it simple.
Cooking everything in one pan saves time on cleanup too.
Plus, you can swap in your favorite veggies or proteins to suit your preferences.
Panda Express Beijing Beef
Beijing beef from Panda Express offers a delightful combination of crispy beef and vibrant bell peppers.
The sauce features a sweet and tangy profile that adds an exciting twist to every bite.
Tender pieces of beef are coated in a light batter, creating an enjoyable crunch that contrasts with the vegetables.
This dish stands out for its balance between savory flavors and satisfying textures, making it memorable for anyone who tries it.
Sesame Chicken
Sesame chicken features tender pieces of chicken coated in a crispy, golden crust.
A luscious sauce made from soy sauce, honey, and sesame oil adds a delightful sweetness.
Toasted sesame seeds sprinkle on top provide an appealing crunch and nutty flavor.
This dish often pairs with steamed rice or stir-fried vegetables for a balanced meal.
Enjoying it can feel like indulging in your favorite takeout without leaving home.
The combination of textures and flavors invites you to savor every bite while enjoying good company around the table.
Beef & Broccoli Stir Fry
Beef and broccoli stir fry offers a delightful mix of flavors and textures.
Tender beef strips pair with crisp broccoli, creating a satisfying dish.
A savory sauce made from soy sauce, garlic, and ginger adds depth to every bite.
Quick to prepare, this meal fits perfectly into busy weeknights without sacrificing taste.
Fresh ingredients shine through in this colorful dish that can be served over rice or noodles for extra heartiness.
Enjoy the balance of protein and vegetables while savoring each mouthful of this classic favorite!
Hunan Shrimp
Hunan shrimp delivers a bold flavor profile that excites the palate.
Fresh shrimp takes center stage, coated in a vibrant blend of spices and chili peppers.
Each bite bursts with heat, balanced by hints of garlic and ginger that add depth to the dish.
A colorful medley of vegetables complements the seafood, creating an appealing visual feast on your plate.
Ground Beef Stir Fry
Ground beef stir fry combines savory flavors with a quick cooking method, making it a go-to dish for busy weeknights.
Fresh vegetables add crunch and color, enhancing the overall appeal of this meal.
This dish adapts easily to your preferences; you can swap in different proteins or seasonal veggies as desired.
Ready in under 30 minutes, it fits perfectly into any hectic schedule while satisfying hunger cravings.
Pad Thai
Pad Thai offers a delightful mix of flavors and textures that excite the palate.
This beloved dish combines stir-fried rice noodles with a variety of fresh ingredients, including shrimp, chicken, or tofu.
A rich sauce made from tamarind paste adds depth while crushed peanuts provide an irresistible crunch.
Bright lime juice and fresh cilantro enhance the overall experience with zesty notes.
Street vendors in Thailand often serve this dish hot off the grill, showcasing its authentic roots.
Whether enjoyed at home or in a bustling market, Pad Thai promises to satisfy your cravings for something deliciously different.
Sweet and Sour Chicken
Sweet and sour chicken combines tender pieces of chicken with a tangy sauce that dances on the palate.
The balance between sweetness and acidity creates an exciting flavor profile, making each bite memorable.
Fresh bell peppers and pineapple chunks add vibrant colors, enhancing its visual appeal.
Served over fluffy rice or crispy noodles, this dish offers a satisfying meal for any occasion.
Enjoying it with friends can turn an ordinary dinner into something special.
This classic dish has earned its place in kitchens around the world for good reason; it never fails to please!
Spicy Squid Stir Fry (Ojingeo Bokkeum)
Spicy squid stir fry, known as ojingeo bokkeum, offers a delightful mix of flavors and textures.
Tender squid pieces combine with vibrant vegetables like bell peppers and onions for a colorful dish.
A savory sauce made from gochujang adds heat and depth, creating an exciting experience for your taste buds.
This meal is quick to prepare, making it perfect for busy weeknights when you crave something delicious yet easy to whip up.
General Tsos Chicken
General Tso's chicken offers a delightful combination of crispy texture and bold flavors.
This dish features tender pieces of chicken coated in a sweet and spicy sauce, making it an exciting choice for any meal.
The vibrant colors from the sauce and garnish catch the eye, inviting you to dig in.
Originating from Chinese-American cuisine, this recipe has gained popularity across various cultures.
Beef Chow Fun
Beef chow fun offers a delightful combination of tender beef and wide rice noodles, creating a satisfying dish.
The savory soy sauce brings out the rich flavors, while fresh vegetables add crunch and color.
This meal is often enjoyed in bustling restaurants or as a comforting homemade favorite.
A unique aspect lies in its preparation; stir-frying at high heat gives it that signature smoky taste known as "wok hei."
Pineapple Chicken
Pineapple chicken offers a delightful blend of sweet and savory flavors.
Juicy pieces of chicken mingle with fresh pineapple, creating a dish that excites the palate.
A hint of soy sauce adds depth, while bell peppers introduce vibrant colors and crunch.
This meal is quick to prepare, making it an excellent choice for dinners.
Orange Beef Stir Fry
Orange beef stir fry combines tender strips of beef with vibrant vegetables, all coated in a zesty orange sauce.
The sweetness of the citrus balances perfectly with savory soy sauce, creating a delightful flavor explosion.
Fresh bell peppers and crisp broccoli add color and crunch to each bite, making it visually appealing as well as delicious.
Spicy Szechuan Stir Fry
Spicy Szechuan stir fry bursts with bold flavors that awaken the taste buds.
A medley of colorful vegetables and tender proteins come together in a sizzling pan, coated in a rich, spicy sauce.
The heat from Szechuan peppercorns adds an exciting kick that lingers pleasantly on the palate.
Fresh garlic and ginger elevate each bite, creating an aromatic experience that's hard to forget.
This dish invites you to savor every mouthful while enjoying its vibrant textures and zesty notes.
Perfect for those who crave adventure on their plate, it’s sure to become a favorite at your dining table.
Beef Lo Mein
Beef lo mein offers a delightful combination of tender beef and perfectly cooked noodles.
The rich sauce, infused with soy and garlic, creates a mouthwatering experience that lingers on the palate.
Fresh vegetables add color and crunch, making each bite satisfying.
This dish showcases the art of stir-frying, ensuring everything is cooked to perfection in just minutes.
Kung Pao Chicken
Originating from Sichuan province, China, Kung Pao chicken features juicy pieces of chicken mingle with crunchy peanuts and vibrant vegetables.
A bold sauce made from soy sauce, vinegar, and chili peppers adds an exciting kick to every bite.
The balance between sweet, savory, and spicy flavors keeps your taste buds engaged throughout the meal.
Pork Stir Fry
Pork stir fry offers a quick and satisfying meal option that bursts with flavor.
Tender strips of pork blend with vibrant vegetables, creating a colorful dish that appeals to the eye.
Fresh garlic and ginger add depth, while soy sauce brings an umami kick that elevates every bite.
You can mix and match your favorite veggies or adjust the seasoning to suit your taste buds.
Thai Cashew Chicken
Thai cashew chicken features tender pieces of chicken stir-fried with crunchy cashews and vibrant vegetables.
The dish shines with a savory sauce that combines soy, oyster, and a hint of sweetness from sugar or honey.
Aromatic garlic and ginger add depth to every bite, while fresh cilantro provides a burst of freshness on top.
Korean Ground Beef Bowl
Korean ground beef bowl offers a delightful mix of flavors that can brighten up any meal.
This dish features tender ground beef seasoned with soy sauce, garlic, and ginger, creating a savory profile that excites the palate.
Fresh vegetables like carrots and green onions add crunch and color to the bowl, enhancing its visual appeal.
Thai Basil Chicken (Pad Krapow Gai)
Thai basil chicken, known as pad krapow gai, offers a burst of flavors that can brighten any meal.
Fresh Thai basil infuses the dish with an aromatic essence, elevating the taste experience.
Ground chicken cooks quickly and absorbs all the delicious spices and sauces.
Served over jasmine rice or with a fried egg on top, this dish becomes truly satisfying.
Mongolian Ground Beef
Mongolian ground beef offers a delightful twist on traditional flavors.
This dish combines savory beef with soy sauce, ginger, and garlic for a mouthwatering experience.
Fresh green onions add a burst of color and crunch that enhances every bite.
Served over rice or noodles, it creates a satisfying meal that fills you up without weighing you down.
Moo Shu Chicken
Moo Shu chicken offers a delightful mix of flavors and textures that can elevate any meal.
Tender chicken pieces blend with crisp vegetables, all wrapped in thin pancakes.
A savory hoisin sauce adds a rich depth, enhancing every bite with its sweet and tangy notes.
Fresh ingredients play a key role in bringing this classic Chinese dish to life, ensuring each component shines through.
Thai Basil Beef Noodle Stir Fry
Thai basil beef noodle stir fry delivers a delightful combination of flavors and textures.
Tender strips of beef mingle with fresh vegetables, all tossed in a savory sauce that packs a punch.
Fragrant Thai basil adds an aromatic touch, elevating the dish.
Noodles soak up the rich sauce, creating an irresistible harmony on your plate.
This meal is quick to prepare, making it perfect for busy weeknights when time is tight yet satisfaction is essential.
Enjoy this vibrant dish as it transforms your dinner into an exciting culinary adventure right at home!
Pepper Steak Stir Fry
Pepper steak stir fry combines tender strips of beef with colorful bell peppers and a savory sauce.
This dish bursts with flavor, showcasing the perfect balance of sweetness and spice.
Fresh vegetables add a satisfying crunch, while the beef remains juicy and succulent.
Quick to prepare, it fits into busy weeknight dinners or leisurely weekend meals.
Serve it over fluffy rice or noodles for an enjoyable experience that satisfies your cravings.
A delightful mix of textures and tastes makes this dish a favorite at any table you gather around.
Vegetable Stir Fry
Vegetable stir fry offers a burst of color and flavor in every dish.
Fresh, crisp vegetables blend together, creating a satisfying meal that’s quick to prepare.
The vibrant mix of bell peppers, broccoli, and carrots adds not only nutrition but also visual appeal.
Authentic Thai Pad See Ew
Authentic Thai pad see ew delivers a delightful blend of flavors and textures.
Thick rice noodles stir-fried with fresh vegetables create a satisfying bite, while soy sauce adds depth to each dish.
The addition of tender meat or tofu introduces protein that complements the overall experience.
A hint of sweetness from the dark soy sauce balances the savory notes perfectly.
Sweet and Sour Pork
Sweet and sour pork combines tender pieces of meat with a tangy sauce that excites the palate.
This dish features vibrant colors, often showcasing bell peppers and pineapple alongside the succulent pork.
The balance between sweetness and acidity creates a delightful contrast that keeps you coming back for more.
Served over fluffy rice, it becomes a satisfying meal that's easy to share with loved ones.
Hunan Beef
Hunan beef offers a delightful explosion of flavors that can excite any palate.
This dish showcases tender slices of beef, cooked to perfection with an array of vibrant vegetables.
A signature spicy sauce adds depth and heat, reflecting the bold culinary traditions from Hunan province in China.
Pineapple Shrimp Stir Fry
Pineapple shrimp stir fry bursts with tropical flavors that awaken the taste buds.
Juicy shrimp combine with vibrant vegetables, creating a colorful dish that catches the eye.
Sweet pineapple adds a refreshing twist, balancing savory elements perfectly.
A hint of ginger and garlic elevates each bite, bringing warmth and depth to this delightful meal.
Korean Beef Bulgogi
Korean beef bulgogi showcases tender marinated meat grilled to perfection.
A delightful mix of soy sauce, garlic, and sesame oil creates a rich flavor profile that tantalizes the taste buds.
Fresh vegetables add a crisp contrast, enhancing the overall experience with each bite.
This dish is versatile; it can be served over rice or wrapped in lettuce for an exciting twist.
The aroma alone invites everyone to gather around the table and enjoy together.
With its vibrant flavors and satisfying texture, this meal promises to impress at any gathering or casual dinner night.
Healthy Chicken Ramen Stir Fry
Healthy chicken ramen stir fry combines fresh vegetables with tender chicken for a nutritious meal.
This dish features flavorful broth infused with ginger and garlic, elevating the taste profile.
Bright colors from bell peppers, carrots, and snap peas add visual appeal while providing essential nutrients.
Using whole grain ramen noodles offers a wholesome twist that satisfies without compromising health goals.
Bo Luc Lac (Vietnamese Shaking Beef)
Bo luc lac offers a delightful experience with its tender, marinated beef cubes that dance in a savory sauce.
This Vietnamese dish showcases the perfect balance of flavors, featuring garlic and soy sauce complemented by fresh herbs.
A sprinkle of black pepper adds just the right kick, enhancing each bite with depth.
The visual appeal is striking; colorful vegetables contrast against the rich meat tones.
Sichuan Shrimp Stir Fry
Sichuan shrimp stir fry offers a delightful explosion of flavors that dance on the palate.
The combination of succulent shrimp and vibrant vegetables creates a colorful dish that catches the eye.
A blend of spicy Sichuan peppercorns and garlic adds an irresistible kick, elevating each bite.
Japchae (Korean Glass Noodle Stir Fry)
Japchae is a colorful dish that highlights the unique texture of sweet potato glass noodles.
These translucent noodles soak up flavors, creating a delightful base for various ingredients.
Stir-fried vegetables like carrots, spinach, and bell peppers add both crunch and nutrition to every bite.
Savory soy sauce brings depth to the dish while sesame oil adds a nutty aroma that entices your senses.
Often garnished with sesame seeds or green onions, this meal looks as appealing as it tastes.
Enjoying japchae can transport you straight to Korea with its vibrant flavors and satisfying textures.
Hawaiian Pineapple Fried Rice
Hawaiian pineapple fried rice offers a delightful twist on a classic dish.
This vibrant meal combines sweet, juicy pineapple with savory vegetables and perfectly cooked rice.
A hint of soy sauce adds depth, while fresh herbs elevate the flavor profile.
Each forkful bursts with tropical goodness that transports you to sun-soaked beaches.
Cashew Chicken Stir Fry
Cashew chicken stir fry combines tender chicken pieces with crunchy cashews and vibrant vegetables.
This dish bursts with flavor, thanks to a savory sauce that ties everything together.
Fresh bell peppers, broccoli, and snap peas add color and nutrition to every bite.
Cooking at high heat keeps the ingredients crisp while infusing them with a delightful aroma.
Mongolian Beef
Mongolian beef offers a delightful blend of savory flavors and tender meat.
The dish features thinly sliced beef stir-fried with green onions and garlic, creating an aromatic experience.
A rich soy sauce glaze adds depth, making every bite memorable.
This meal is often paired with rice or noodles, enhancing its appeal as a satisfying choice for dinner.
Sweet and Sour Meatballs
Sweet and sour meatballs offer a delightful balance of flavors that dance on the palate.
Tender meatballs, coated in a tangy sauce, create an exciting culinary experience.
Each bite delivers a burst of sweetness followed by a zesty kick that keeps you wanting more.
This dish is versatile enough to shine at any gathering or as an everyday meal option.
Pair it with rice or noodles for added texture and satisfaction.
Enjoying these flavorful morsels can turn any ordinary day into something special with just one plateful!
Steak Stir Fry
Steak stir fry offers a delicious way to enjoy tender beef alongside vibrant vegetables.
Quick cooking methods preserve the freshness and crunch of each ingredient, resulting in a colorful dish that excites the palate.
A variety of sauces can elevate flavors, from tangy teriyaki to spicy szechuan, allowing for personal preferences to shine through.
Perfectly sliced steak ensures every bite is juicy and satisfying while remaining easy to prepare on busy weeknights.
Spicy Garlic Shrimp
Spicy garlic shrimp delivers a punch of flavor that excites the palate.
Fresh shrimp sautéed in a rich blend of garlic and spices creates an irresistible aroma.
The heat from the spices complements the sweetness of the seafood, resulting in a delightful contrast.
Quick to prepare, this dish is perfect for busy weeknights or spontaneous gatherings with friends.
Serve it over rice or alongside crusty bread to soak up every drop of that flavorful sauce.
This culinary experience will leave you craving more after just one taste!
Bibimbap Inspired Beef Stir Fry
Bibimbap inspired beef stir fry combines the rich flavors of marinated beef with a colorful array of vegetables.
This dish features tender strips of meat, seared to perfection, and tossed with fresh ingredients like carrots, spinach, and bell peppers.
Locals normally enjoy it with steaming rice.
Ground Turkey Stir Fry
Ground turkey stir fry offers a quick and healthy meal option that fits into busy lifestyles.
Packed with protein, it serves as a nutritious base for various vegetables, allowing you to customize each dish according to your preferences.
The flavors blend when seasoned with soy sauce, garlic, and ginger, providing an exciting taste experience.
Preparing this dish is straightforward; simply sauté the turkey until browned before adding colorful veggies like bell peppers and broccoli for crunch.
Truc Tran (Kris)
Expertise
Home Cooking, Meal Planning, Recipe Development, Baking and Pastry, Food Editor, Cooking-video Maker, Asian Food Content Creator, Vietnamese Food Evaluation Expert
Education
Program: Diploma of Hospitality (Commercial Cookery)
Focus: The culinary program included a Certificate III in Commercial Cookery, a Certificate IV in Kitchen Management, and a Diploma of Hospitality Management. This education provided a comprehensive blend of theoretical and practical training in finance, sustainability, diversity, and human resources management.
Program: Culinary Arts at Kendall College (Australia Branch in Sydney)
Focus: Explored global cuisines, and developed entrepreneurial abilities to manage a successful food business, along with acquiring essential language, math, computer, and communication skills for success.
Program: Certificate of Vietnamese Cuisine Head Chef
Focus: Master traditional and modern Vietnamese cooking techniques.
Truc Tran, or Kris, is an accomplished food editor with extensive training in hospitality and culinary arts, including a deep focus on Vietnamese cuisine from various prestigious institutions. She possesses over nine years of experience, developing her expertise in global cuisines and blending traditional Vietnamese cooking with contemporary trends to create engaging and educational content.
She also has a rich educational background, including a Diploma of Hospitality from TasTAFE and a Bachelor of Arts in Culinary Arts from Kendall College’s Sydney branch. It enables her to offer unique insights into meal planning, recipe development, and food culture, making her articles and cooking videos both informative and appealing.