Top Thanksgiving Side Dishes

35 Must-Have Side Dishes for Thanksgiving

Thanksgiving side dishes bring the comforting flavors of fall to life, perfectly complementing the main holiday dishes.

Classics like mashed potatoes, roasted vegetables, and stuffing are crafted with seasonal ingredients that highlight the bounty of the harvest.

The holiday table becomes a feast for the senses with these beloved additions.

Mashed Potatoes

Mashed potatoes offer a creamy texture that feels indulgent with every spoonful.

The buttery flavor blends perfectly with various seasonings, allowing for endless customization.

Adding roasted garlic or fresh herbs elevates this classic dish to new heights.

A sprinkle of cheese can create a delightful twist that appeals to many palates.

These potatoes serve as an excellent side, complementing meats and vegetables at any meal.

Creamed Peas with Pearl Onions

Creamed peas with pearl onions offer a delightful combination of sweetness and creaminess.

The tender peas burst with flavor, while the pearl onions add a subtle hint of sharpness.

This dish transforms ordinary vegetables into something special, making it an appealing side for any meal.

Rich cream envelops the ingredients, creating a luscious texture that invites you to savor each bite.

Creamed Corn

Creamed corn offers a delightful blend of sweet and savory flavors that can elevate any meal.

The smooth, creamy texture pairs beautifully with a variety of dishes, from barbecued meats to roasted vegetables.

Fresh corn kernels provide bursts of sweetness that contrast perfectly with the rich creaminess.

This dish is often seasoned with hints of butter and spices, enhancing its overall appeal without overpowering its natural taste.

Enjoying creamed corn at gatherings or family dinners creates memorable moments around the table.

You might find yourself reaching for seconds as this comforting side dish captures hearts and appetites .

Green Beans Almondine

Green beans almondine showcases the vibrant crunch of fresh green beans paired with the nutty richness of toasted almonds.

This dish offers a delightful contrast in textures, where each bite brings together tender greens and crispy nuts.

A hint of lemon zest brightens up the flavors, making it refreshing and light.

Simple ingredients come together beautifully, highlighting seasonal produce at its best.

Ideal for gatherings or a weeknight dinner, this recipe adds elegance to any meal without requiring extensive preparation time.

Squash Casserole

Squash casserole offers a delightful combination of flavors and textures that can brighten any meal.

The tender squash melds beautifully with creamy cheese, creating a rich and satisfying dish.

Fresh herbs add an aromatic touch, enhancing the overall experience with each forkful.

Crispy breadcrumbs on top provide an appealing crunch that contrasts perfectly with the softness beneath.

Butternut Squash Blossom

Butternut squash blossom offers a delightful twist on traditional flavors.

These delicate flowers have a mild, slightly sweet taste that enhances any dish.

Stuffing them with cheese or herbs creates an inviting appetizer that’s sure to impress guests.

Their vibrant yellow hue adds visual appeal, brightening up your plate effortlessly.

Harvesting these blossoms in late summer connects you to the season's bounty and encourages culinary creativity.

Trying out various fillings can lead to exciting new flavor combinations you might love discovering together with friends and family.

Sweet Potato Casserole with Pecan Streusel

Sweet potato casserole with pecan streusel offers a delightful blend of flavors and textures.

The creamy sweet potatoes provide a rich base, while the crunchy pecan topping adds an irresistible contrast.

A hint of cinnamon and nutmeg elevates the dish, creating a warm aroma that fills the kitchen.

This casserole shines during festive gatherings or family dinners, drawing everyone in with its inviting look.

Each forkful combines sweetness with nuttiness, satisfying both comfort food cravings and gourmet tastes.

Brussels Sprouts with Bacon

Brussels sprouts with bacon offers a delightful combination of flavors that can elevate any meal.

The crispy, savory bacon adds a rich depth to the earthy taste of the sprouts.

Roasting these vegetables brings out their natural sweetness while ensuring they remain tender yet slightly crunchy.

A hint of garlic or balsamic vinegar can enhance this dish, adding layers of complexity without overwhelming it.

Succotash

Succotash offers a delightful blend of flavors and textures, combining fresh corn, tender beans, and vibrant vegetables.

This dish showcases the beauty of seasonal produce while celebrating culinary traditions.

Bright colors from peppers and tomatoes add visual appeal that invites you to dig in.

The balance between sweetness from the corn and earthiness from the beans creates a satisfying experience for your taste buds.

Often served warm or at room temperature, succotash adapts well to various occasions; whether as a side or a main dish on its own.

Thanksgiving Kale Salad

Thanksgiving kale salad brings a refreshing twist to the holiday table.

With crisp, vibrant greens, this dish bursts with flavor and nutrition.

Roasted nuts add a satisfying crunch while dried cranberries introduce a hint of sweetness.

A zesty dressing elevates the entire experience, balancing all the elements beautifully.

This salad invites you to enjoy seasonal ingredients in every bite while celebrating health and taste together.

Chili Maple Glazed Sweet Potatoes with Pecans

Chili maple glazed sweet potatoes with pecans offer a delightful blend of flavors that excite the palate.

The sweetness of maple syrup pairs beautifully with the subtle heat from chili, creating a dish that surprises and satisfies.

Roasted to perfection, these sweet potatoes have a tender interior and crispy edges, enhancing their natural sweetness.

Crunchy pecans add texture while contributing a nutty richness that complements every bite.

This dish works well as an accompaniment to any meal or as a stand-alone snack for those craving something unique.

Saffron Rice

Saffron rice offers a beautiful golden hue that instantly elevates any meal.

The delicate strands of saffron infuse the grains with a rich, aromatic flavor, making each bite an experience to savor.

This dish pairs wonderfully with various proteins and vegetables, enhancing their taste without overpowering them.

Preparing saffron rice is simple yet rewarding; just a pinch of this luxurious spice transforms ordinary rice into something extraordinary.

Corn Casserole

Corn casserole stands as a beloved dish, cherished for its creamy texture and delightful sweetness.

The combination of corn, cheese, and a hint of butter creates an irresistible flavor that appeals to many.

This dish shines at gatherings, bringing people together around the table with its inviting aroma.

A sprinkle of herbs or spices can elevate it further, adding layers to each bite.

Serving this casserole alongside grilled meats or fresh salads enhances any meal experience.

Cherry Tomato Gratin

Cherry tomato gratin offers a delightful twist on traditional baked dishes.

Juicy cherry tomatoes mingle with creamy cheese and fresh herbs, creating a vibrant flavor profile.

A crispy breadcrumb topping adds texture, making every bite satisfying.

This dish shines as an appetizer or side, perfect for any gathering or casual meal at home.

The bright colors of the tomatoes elevate your table presentation effortlessly.

Green Rice Casserole

Green rice casserole combines hearty rice with the creamy richness of ricotta and sharp cheddar.

Fresh spinach and bell pepper add color and flavor, while garlic and scallions provide aromatic depth.

The rice mixture is baked until golden, creating a warm, cheesy dish with a delightfully tender texture.

This casserole is easily adaptable, welcoming additions like different veggies or proteins.

It’s a wonderful side dish that can be prepared in advance, making holiday meals stress-free.

Sweet Potato Mash

Sweet potato mash is a no-fuss dish that keeps things simple yet delicious.

Sweet potatoes are steamed until tender, then mashed to a creamy consistency.

Butter and a touch of salt enhance their natural sweetness, while a dash of cinnamon adds a cozy warmth.

This dish can be made in minutes, bringing an effortless side to any meal.

The smooth, buttery texture makes it both comforting and satisfying.

It’s a healthy, wholesome choice, fitting seamlessly into holiday spreads or weeknight dinners.

Baked Brie with Nuts and Honey

Baked brie with nuts and honey is a delightful appetizer that balances rich and sweet flavors.

Creamy brie is baked until gooey, then topped with crunchy nuts and a drizzle of honey.

The warmth of the cheese pairs beautifully with the sweet honey and nutty texture, creating a decadent bite.

Served with crackers or bread, it’s a crowd-pleasing starter that’s simple yet elegant.

Bacon Cheddar Jalapeno Cornbread

Bacon cheddar jalapeno cornbread combines savory and spicy flavors in a delightful way.

Crispy bacon adds a rich, smoky depth that perfectly complements the sharpness of cheddar cheese.

Fresh jalapenos introduce just the right amount of heat, making every bite exciting.

This dish is wonderfully moist and fluffy, with a golden crust that tempts anyone nearby.

Dirty Rice

Dirty rice offers a flavorful twist on traditional comfort food.

This dish combines rice with ground meat, spices, and vegetables, creating a hearty meal that satisfies hunger.

The rich blend of flavors comes from the Cajun or Creole seasonings that elevate each bite.

Often featuring bell peppers and onions, this recipe brings together textures and tastes in an exciting way.

You might enjoy it as a side dish or as the main attraction at your dinner table.

Cucumber Avocado Tomato Salad with Pesto

Fresh flavors dance in the cucumber avocado tomato salad with pesto.

Each ingredient adds its own unique texture and taste, creating a delightful combination.

The crispness of cucumbers contrasts beautifully with the creamy avocado, while juicy tomatoes burst with flavor.

A drizzle of vibrant pesto ties everything together, infusing each bite with herbal richness.

This dish is perfect for warm days when you crave something light yet satisfying.

Oyster Stew

Oyster stew combines rich flavors and creamy textures, offering a delightful experience for seafood lovers.

Fresh oysters simmer gently in a savory broth, allowing their natural brininess to shine through.

Aromatic herbs and spices elevate the dish, creating an inviting aroma that fills the kitchen.

This hearty stew can be enjoyed on chilly evenings or special occasions with loved ones gathered around the table.

A sprinkle of fresh parsley adds a pop of color and freshness right before serving.

Savoring this dish brings warmth to any gathering while celebrating coastal culinary traditions at their finest.

Sausage and Sweet Potato Stuffing

Sausage and sweet potato stuffing offers a delightful twist on traditional recipes.

This dish combines savory sausage with the natural sweetness of roasted sweet potatoes, creating a balance that excites the palate.

Fresh herbs add an aromatic touch, elevating each bite with their vibrant flavors.

The crunchy texture from toasted bread cubes provides contrast, making every mouthful interesting and satisfying.

Serving this stuffing at gatherings can elevate any meal into something memorable for everyone around the table.

Asparagus Gratin

Asparagus gratin offers a delightful twist on a classic vegetable dish.

Creamy cheese blends seamlessly with tender asparagus, creating an inviting layer of flavor.

The crunchy topping adds texture, making every forkful satisfying and enjoyable.

Fresh herbs elevate the taste, providing a burst of brightness that complements the richness below.

Simple ingredients come together beautifully to create something truly memorable on your table.

Classic Dinner Rolls

Classic dinner rolls are a staple at many gatherings, known for their soft texture and golden crust.

These little delights complement any meal, adding an inviting touch to the dining experience.

Freshly baked rolls fill the air with a tantalizing aroma that beckons everyone to the table.

A hint of butter brushed on top elevates their flavor, creating a simple yet satisfying treat.

Enjoying these warm rolls alongside your favorite dishes creates moments worth cherishing with loved ones.

Baking them from scratch offers an opportunity to share traditions and create lasting memories in your kitchen.

Honey Roasted Carrots

Honey roasted carrots offer a delightful blend of sweetness and earthiness.

The caramelization from roasting enhances their natural flavors, creating a dish that’s both simple and elegant.

With just a drizzle of honey, these vibrant vegetables become irresistible on any plate.

Adding fresh herbs like thyme or rosemary elevates the taste , bringing in aromatic notes that dance with each bite.

This dish pairs beautifully with various proteins or can shine as a stand-alone side at gatherings.

Perfect for any season, honey roasted carrots invite everyone to savor the moment together around the table.

Mashed Turnips

Mashed turnips offer a delightful twist on traditional mashed potatoes.

Their creamy texture and slightly peppery flavor create an intriguing side dish that pairs well with various meals.

Nutrient-rich and low in calories, turnips provide essential vitamins while adding depth to your plate.

This dish is easy to prepare, requiring just a few ingredients like butter and seasoning for enhancement.

Exploring new flavors can be rewarding; why not give mashed turnips a try?

Scalloped Potatoes

Scalloped potatoes offer a delightful combination of creamy texture and rich flavor.

Layers of thinly sliced potatoes mingle with a velvety cheese sauce, creating an irresistible dish that captures attention at any meal.

The golden, bubbly top adds an appealing crunch that contrasts beautifully with the soft interior.

Preparing scalloped potatoes allows for creativity; adding herbs or spices can elevate the taste to new heights.

Cranberry Sauce

Cranberry sauce adds a burst of tangy flavor to any meal.

This vibrant condiment pairs beautifully with turkey, ham, or even as a spread on sandwiches.

Fresh cranberries bring an appealing tartness that balances rich dishes perfectly.

A hint of orange zest or cinnamon can elevate the taste and add warmth to the experience.

Homemade versions allow for customization, letting you adjust sweetness levels to your liking.

Enjoying cranberry sauce can turn an ordinary dish into something memorable and exciting for your palate.

Pull-Apart Garlic Butter Bread Wreath

A pull-apart garlic butter bread wreath captures attention with its inviting aroma and golden-brown crust.

Soft, fluffy pieces of bread are generously coated in rich garlic butter, offering a savory experience that’s hard to resist.

Each piece pulls away easily, encouraging everyone to dig in and share the joy of this delightful treat.

Fresh herbs sprinkled on top add a burst of color and flavor that enhances every bite.

Green Bean Casserole with Crispy Fried Shallots

Green bean casserole with crispy fried shallots is a classic comfort dish with a flavorful twist.

Fresh green beans are cooked to tender perfection, then mixed with a creamy mushroom sauce.

Crispy fried shallots on top add a rich, crunchy texture that complements the creaminess of the casserole.

The shallots bring a subtle sweetness and a bit of crisp.

It’s a hearty side that pairs well with a variety of main dishes.

Ambrosia Salad

Ambrosia salad is a simple and creamy fruit salad, often made with a mix of pineapple, mandarin oranges, and coconut.

Mini marshmallows and maraschino cherries add both color and a fun texture.

The fruits and marshmallows are coated in a dressing of whipped cream or sour cream, creating a light, fluffy texture.

The coconut brings a hint of tropical flavor, while the cherries add a pop of brightness.

It’s a nostalgic dish that’s easy to prepare, often enjoyed as a dessert or side for gatherings.

This salad is loved for its light, refreshing sweetness.

Spaghetti Squash Casserole

Spaghetti squash casserole offers a delightful twist on traditional comfort food.

This dish combines the unique texture of spaghetti squash with savory ingredients, creating a hearty meal that satisfies without overwhelming.

Nutrient-rich and low in carbs, it caters to various dietary preferences while still being incredibly filling.Topped with melted cheese or breadcrumbs, it adds an irresistible crunch that contrasts beautifully with the tender squash underneath.

Twice Baked Butternut Squash

Twice baked butternut squash offers a delightful twist on a classic favorite.

The sweet, nutty flavor of the squash pairs beautifully with creamy cheese and savory spices.

A crispy topping adds an appealing crunch, inviting you to dig in.

This dish shines as an appetizer or side that can elevate any meal.

Preparing it involves roasting the squash until tender, then mixing the flesh with flavorful ingredients before returning it to its shell for a second bake.

Brown Rice Risotto with Mushrooms and Fresh Oregano

Brown rice risotto offers a wholesome twist on the classic dish, featuring earthy mushrooms and fragrant fresh oregano.

This hearty meal combines nutty flavors with a creamy texture that satisfies hunger while nourishing the body.

Cooking it slowly allows the rice to absorb rich broth, creating depth in every bite.

Fresh oregano adds a bright note that elevates this comforting recipe to new heights.

Turkey Gravy

Turkey gravy adds a rich and savory touch to any meal.

It captures the essence of holiday feasts, enhancing the flavors of roasted turkey and mashed potatoes.

This sauce combines drippings from the turkey with broth, creating a smooth texture that coats your plate beautifully.

Seasoned with herbs like thyme or sage, it brings depth to every bite you take.

Truc Tran (Kris)

Truc Tran (Kris)

Expertise

Home Cooking, Meal Planning, Recipe Development, Baking and Pastry, Food Editor, Cooking-video Maker, Asian Food Content Creator, Vietnamese Food Evaluation Expert

Education

Program: Diploma of Hospitality (Commercial Cookery)
Focus: The culinary program included a Certificate III in Commercial Cookery, a Certificate IV in Kitchen Management, and a Diploma of Hospitality Management. This education provided a comprehensive blend of theoretical and practical training in finance, sustainability, diversity, and human resources management.

Program: Culinary Arts at Kendall College (Australia Branch in Sydney)
Focus: Explored global cuisines, and developed entrepreneurial abilities to manage a successful food business, along with acquiring essential language, math, computer, and communication skills for success.

Program: Certificate of Vietnamese Cuisine Head Chef
Focus: Master traditional and modern Vietnamese cooking techniques.


Truc Tran, or Kris, is an accomplished food editor with extensive training in hospitality and culinary arts, including a deep focus on Vietnamese cuisine from various prestigious institutions. She possesses over nine years of experience, developing her expertise in global cuisines and blending traditional Vietnamese cooking with contemporary trends to create engaging and educational content.

She also has a rich educational background, including a Diploma of Hospitality from TasTAFE and a Bachelor of Arts in Culinary Arts from Kendall College’s Sydney branch. It enables her to offer unique insights into meal planning, recipe development, and food culture, making her articles and cooking videos both informative and appealing.

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