Best Asian Pork Recipes

30 Tasty Asian Pork Recipes for Every Occasion

Asian pork recipes showcase a rich mix of bold flavors, tender textures, and aromatic spices, bringing a taste of Asia to the table. These dishes highlight pork’s versatility, using various marinades, sauces, and seasonings that make each recipe unique.

Ideal for family meals or special occasions, they add a satisfying depth of flavor to any menu. Perfect for both quick dinners and slow-cooked meals, these recipes cater to a range of tastes. Explore this list of the 30 best Asian pork recipes to elevate your next meal:

Pork Stir Fry (How to Velvet Pork)

Pork stir fry is a quick and flavorful dish that highlights the combination of tender pork and fresh vegetables.

One standout aspect of this recipe is the technique of velveting meat, commonly used in Chinese cuisine, which locks in moisture for an incredibly juicy texture.

The homemade stir-fry sauce adds a delightful depth to each bite, perfectly complementing the crisp veggies.

This method not only enhances taste but also elevates your cooking skills with its simplicity and effectiveness.

Tonkatsu (Japanese Pork Cutlet)

Tonkatsu features a delectable fried pork cutlet that captures the heart of Japanese cuisine.

With its crunchy exterior and juicy interior, this dish pairs perfectly with a rich katsu sauce that adds depth to every bite.

Using just a handful of ingredients, you can whip up this satisfying meal in about 20 minutes.

It's an ideal choice for those seeking comfort food without spending hours in the kitchen.

Katsu Kare

Katsu kare brings together the crispy goodness of tonkatsu cutlets with hearty Japanese curry, creating a dish that is both satisfying and comforting.

This delicious combination pairs perfectly with fluffy rice, making it an ideal choice for those seeking a cozy meal.

It's an inviting option when you want something filling yet simple to prepare at home.

The balance of textures in katsu kare makes this recipe stand out on any dining table.

Bun Cha (Vietnamese Meatball Vermicelli Bowl)

Bun cha represents a beloved Vietnamese dish known for its harmonious blend of flavors and textures.

This bowl features succulent caramelized pork meatballs alongside tender pork belly, perfectly complemented by delicate vermicelli noodles.

Fresh herbs and crisp vegetables add a refreshing crunch, while the vibrant dipping sauce enhances each element beautifully.

Ideal for anyone seeking an authentic taste of Vietnam, this recipe brings together comforting ingredients in every mouthful that invites you to savor the experience without hesitation.

Filipino Pork Menudo

Filipino pork menudo is a hearty and comforting stew that showcases tender chunks of pork simmered to perfection.

Infused with rich flavors, this dish features an array of colorful vegetables like carrots and potatoes, adding both nutrition and texture.

As you savor each spoonful, the savory sauce envelops the ingredients in a delightful embrace.

This recipe not only warms your soul but also brings people together around the table for shared moments over food that's truly satisfying.

Moo Shu Pork

Moo shu pork is a tasty stir-fry featuring tender strips of pork tenderloin, complemented by an array of colorful cabbage and mushrooms.

The addition of omelette strips adds a delightful texture that enhances the overall dish while being enveloped in a sweet-savory sauce.

This Asian-inspired recipe brings together contrasting flavors for an unforgettable meal experience.

Ideal for those who appreciate bold tastes, it’s sure to become a go-to choice on your dinner rotation as you savor its robust profile.

Pork Vindaloo

Pork vindaloo is a beloved dish from the western coast of India, renowned for its bold and lively flavors.

Characterized by a delightful balance of spice, tanginess, and subtle sweetness, this traditional recipe is surprisingly simple to prepare at home.

For anyone seeking an authentic taste of Indian cuisine that packs a punch, pork vindaloo serves as an excellent introduction to vibrant culinary traditions.

You’ll find it not only satisfies your craving for heat but also brings warmth to any meal occasion with its rich history and aromatic spices woven throughout the dish.

Korean Style Ground Pork Soup

Korean style ground pork soup features a harmonious blend of rich flavors and hearty ingredients, making it a go-to choice for comfort. The addition of succulent ground pork lends depth while the Mayak eggs introduce an addictive creaminess that elevates each spoonful.

Bok choy contributes freshness and crunch, creating a delightful contrast in texture with every bite. This dish is not only satisfying but also packed with vibrant Asian spices that awaken your palate, offering warmth on even the chilliest days.

It’s easy to prepare yet delivers an impressive taste experience you won't forget anytime soon.

Pork Wonton Soup

Pork wonton soup is a comforting dish that brings together tender pork-filled dumplings and fresh vegetables in a savory broth.

Its quick preparation time of just 15 minutes makes it an ideal option for busy days when you crave something warm and satisfying.

Using frozen wontons not only simplifies the cooking process but also allows for customization with your choice of seasonal veggies, adding nutrition to every bowl.

This hearty soup serves as both a delicious meal and a cozy remedy on chilly evenings, making it a staple in any kitchen.

Shanghai Fried Noodles

Shanghai fried noodles deliver a restaurant-style experience right in your kitchen.

This dish features thick, chewy noodles that create an enjoyable slurping sensation when combined with tender meat and fresh vegetables.

Stir-fried to perfection, the balance of sweet and savory sauce enhances every bite, making it a satisfying meal that's quick to prepare.

With just one pan required for this culinary adventure, you can easily bring the flavors of Asia home without any hassle.

Giniling (Filipino Picadillo)

Giniling, known as Filipino Picadillo, is a hearty dish that brings together ground pork and vibrant vegetables in a rich tomato-based sauce. This comforting recipe highlights the wonderful balance of flavors created by slow cooking these ingredients until they meld perfectly.

The simplicity of preparation makes it an accessible choice for any home cook looking to add variety to their meals. With its warm and inviting essence, this classic Pinoy fare offers nourishment that feels like home-cooked goodness on your plate.

A delightful addition to lunch or dinner tables, it’s sure to satisfy those craving authentic Filipino cuisine.

Katsudon (Pork Cutlet Rice Bowl)

Katsudon is a beloved Japanese dish that showcases tender, breaded pork cutlet layered over fluffy rice.

The standout feature of this delightful bowl lies in the rich combination of eggs and savory onion gravy that envelops the crispy pork, creating an unforgettable flavor experience.

It serves as a hearty meal perfect for any dinner setting, appealing to those seeking comfort food with depth.

With each spoonful you take, the satisfying textures and flavors come together beautifully on your plate.

Egg Roll Soup

Egg roll soup transforms the classic flavors of your favorite egg rolls into a comforting, savory dish. Packed with fresh vegetables and tender proteins, it delivers all the beloved tastes without the fuss of frying or rolling.

Each spoonful brings warmth and satisfaction, making it an ideal choice for chilly evenings or whenever you crave something hearty yet healthy. This recipe allows you to relish that familiar Asian-inspired essence while enjoying a delightful twist on traditional comfort food.

You’ll find this soup is not only easy to prepare but also invites everyone at your table to dig in with enthusiasm.

Vietnamese Lemongrass Grilled Pork

Vietnamese lemongrass grilled pork transforms simple ingredients into a culinary delight with its aromatic and zesty profile. This dish features marinated slices of pork, infused with fragrant lemongrass, garlic, and fish sauce, creating an irresistible flavor that excites the palate.

Grilling adds a smoky finish that beautifully complements the marinade's vibrant notes. Served over rice or in fresh spring rolls, it brings authentic Vietnamese street food right to your home kitchen.

Your family will surely appreciate this savory offering at mealtime as you share a taste of Vietnam together.

Sticky Chinese Barbecue Pork Belly (Char Siu)

Char Siu represents a delectable fusion of sweet and savory flavors, showcasing tender pork belly that undergoes a rich marination process.

The unique sticky glaze applied during cooking creates an enticing caramelized exterior that enhances the meat's natural juiciness.

Sweet and Sour Pork

Sweet and sour pork offers a contrast of flavors, combining tender pork with the zing of pineapple and crisp vegetables.

This dish shines thanks to its vibrant sauce that balances sweetness with tanginess, making it a favorite for many.

You’ll appreciate how straightforward this recipe is, allowing you to recreate restaurant-quality meals at home without fuss.

A colorful presentation enhances its appeal on any table setting while ensuring each bite brings satisfaction through diverse textures and tastes.

Pork Belly Burgers

Pork belly burgers deliver a rich and savory experience that redefines your typical burger night. This recipe features tender, sticky pork belly layered with tangy pickled vegetables and zesty jalapeños, all embraced by a soft bun.

The combination of flavors creates an exciting twist on the classic burger everyone enjoys. When you serve this dish for dinner, it’s bound to win over even the pickiest eaters at your table.

You’ll discover how easy it is to elevate your weeknight meals with such a satisfying option.

Dan Dan Noodles

Dan Dan noodles are a tasty dish hailing from the vibrant streets of Sichuan, known for their bold flavors and satisfying texture.

This recipe features tender noodles smothered in a spicy sauce that perfectly complements crispy pork and fresh bok choy, all crowned with crunchy crushed peanuts for an added layer of taste.

A unique balance of heat and savory notes makes this dish truly unforgettable.

Bringing it to your kitchen offers an authentic taste experience that's sure to impress anyone who enjoys exploring new culinary delights.

Lions Head Meatball

Lions head meatballs consist of sizable pork meatballs that stand out for their light and juicy texture.

Infused with a medley of Chinese sauces and aromatic ingredients, these delightful morsels pack an impressive flavor punch.

Often served in a comforting broth or alongside steamed greens, they provide both nourishment and satisfaction on any dining table.

Thit Kho (Vietnamese Braised Pork Belly with Eggs)

Thit kho is a beloved Vietnamese dish featuring succulent braised pork belly paired with tender eggs, embodying the essence of comfort food.

The slow-cooking process enhances the rich flavors, creating a savory sauce that clings to each piece of meat and egg beautifully.

With its simple ingredients and straightforward preparation method, this recipe stands out as an accessible yet satisfying option for any meal.

You’ll find it delivers warmth and heartiness in every bite, making it a wonderful addition to your culinary repertoire.

Korean Pork Belly

Korean pork belly is a mouthwatering dish renowned for its rich, savory flavor and crispy texture. This recipe stands out due to its quick preparation time, allowing you to serve up this delicious meal in just 35 minutes.

The combination of tender meat with the right balance of spices creates an unforgettable dining experience that leaves everyone wanting more. Perfectly suited for gatherings or weeknight dinners, this Korean favorite invites you into a world of taste that showcases culinary traditions while being accessible enough for home cooks.

Make it your go-to recipe when you're aiming to impress without spending hours in the kitchen.

Crispy Thai Laab Meatballs

Crispy Thai laab meatballs stand out with their unique crunch derived from toasted rice grain powder.

This dish features ground pork combined with essential Asian flavors, making it a great choice for those eager to explore new tastes in meatballs.

Complementing the savory profile are fresh mint leaves and cucumber, which add an invigorating touch alongside a prepared dipping sauce.

Filipino Pork BBQ

Filipino pork BBQ features succulent pieces of marinated pork shoulder, grilled over an open flame to achieve a smoky finish.

The marinade blends sweet and savory elements, resulting in a flavor that’s deeply satisfying.

Served on skewers, this dish captures the vibrant essence of Filipino street food culture.

With each bite offering juicy tenderness paired with charred edges, it becomes an irresistible choice for gatherings or casual meals alike.

Vietnamese Crepe (Banh Xeo)

Vietnamese crepe, known as banh xeo, stands out with its vibrant yellow hue and irresistible crispiness. This savory delight is loaded with shrimp, pork, and a variety of fresh vegetables that bring texture and flavor to every bite.

With a unique combination of ingredients wrapped in thin rice flour batter, it offers an exciting dining experience you won't want to miss. The dynamic flavors make this dish ideal for sharing or savoring on your own whenever the craving strikes.

It’s not just another meal; it's an adventure on your plate that promises satisfaction from start to finish.

Suon Ram Man (Vietnamese Pork Spare Ribs)

Suon ram man is a beloved Vietnamese delicacy featuring tender pork spare ribs that are caramelized to perfection.

The unique combination of sweet, salty, and savory flavors creates an irresistible taste experience you won't forget.

This dish showcases the art of traditional Vietnamese cooking with its glossy caramel sauce enveloping each rib in rich flavor.

Lumpia (Filipino Spring Rolls)

Lumpia, the beloved Filipino spring rolls, present a delightful combination of crispy texture and savory filling.

These treats are packed with ground pork and an assortment of fresh vegetables that enhance their taste profile.

Typically fried to golden perfection, they serve as an excellent appetizer or side dish for any meal.

Whether shared at gatherings or enjoyed on your own, these rolls bring a satisfying crunch in every bite while showcasing traditional flavors from the Philippines.

Maekjeok Doenjang Pork Belly

Maekjeok doenjang pork belly is a savory Korean dish that highlights the rich, umami flavors of fermented soybean paste.

Infused with a robust marinade, this recipe transforms tender pork belly into an unforgettable meal that's perfect for grilling or pan-searing.

The unique combination of ingredients enhances the natural taste of the meat while adding depth and character to every bite.

With minimal preparation required, it's an accessible choice whether you're cooking for family or hosting friends at home.

Kimchi Stew with Pork and Tofu

Kimchi stew with pork and tofu is a hearty Korean dish that marries spicy, tangy kimchi with tender pieces of meat and creamy tofu.

The depth of flavor in this comforting soup comes from the fermented cabbage, which adds a distinct kick alongside the rich umami notes of the pork.

With its satisfying combination of textures and tastes, you’ll find yourself captivated by each spoonful as it warms your soul.

Embutido Recipe (Filipino Style Pork Meatloaf)

Embutido represents a distinct Filipino-style pork meatloaf, celebrated for its hearty combination of savory and sweet flavors.

Incorporating ingredients like raisins, hard-boiled eggs, and sausages transforms this dish into an enticing centerpiece that delights the palate.

The texture is rich and satisfying, appealing to those who appreciate comfort food with character.

Preparing embutido allows you to explore a culinary tradition filled with history while creating something truly special for your table.

Sticky Pork Belly Banh Mi

Sticky pork belly banh mi features a delightful combination of tender, sweet-savory pork and fresh vegetables tucked within a crusty baguette. This Vietnamese sandwich elevates traditional flavors with its sticky glaze, perfectly complemented by pickled carrots that add an irresistible crunch.

The blend of textures creates an enjoyable eating experience that keeps you coming back for more. With each bite, the richness of the pork meets vibrant toppings to create a satisfying meal that's both hearty and refreshing in equal measure.

It's an ideal choice for lunch or dinner when you're looking to indulge in something truly special.

Truc Tran (Kris)

Truc Tran (Kris)

Expertise

Home Cooking, Meal Planning, Recipe Development, Baking and Pastry, Food Editor, Cooking-video Maker, Asian Food Content Creator, Vietnamese Food Evaluation Expert

Education

Program: Diploma of Hospitality (Commercial Cookery)
Focus: The culinary program included a Certificate III in Commercial Cookery, a Certificate IV in Kitchen Management, and a Diploma of Hospitality Management. This education provided a comprehensive blend of theoretical and practical training in finance, sustainability, diversity, and human resources management.

Program: Culinary Arts at Kendall College (Australia Branch in Sydney)
Focus: Explored global cuisines, and developed entrepreneurial abilities to manage a successful food business, along with acquiring essential language, math, computer, and communication skills for success.

Program: Certificate of Vietnamese Cuisine Head Chef
Focus: Master traditional and modern Vietnamese cooking techniques.


Truc Tran, or Kris, is an accomplished food editor with extensive training in hospitality and culinary arts, including a deep focus on Vietnamese cuisine from various prestigious institutions. She possesses over nine years of experience, developing her expertise in global cuisines and blending traditional Vietnamese cooking with contemporary trends to create engaging and educational content.

She also has a rich educational background, including a Diploma of Hospitality from TasTAFE and a Bachelor of Arts in Culinary Arts from Kendall College’s Sydney branch. It enables her to offer unique insights into meal planning, recipe development, and food culture, making her articles and cooking videos both informative and appealing.

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